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Learn to Bake Pasteis de Nata in Santo Antonio, Lisbon - Hands-On Baking Class
Come learn the traditional craft behind Portugal’s most famous sweets in the very quarter where they were created - a hands-on workshop led by an experienced chef who will guide you step-by-step through a tasty, easy-to-make treat; you won’t get the original recipe, but you will leave confident in the technique and ready to recreate the flavors at home. Book this immersive food-and-drink experience through Varoom in Santo Antonio, Lisbon, Portugal to connect your stay with a local culinary tradition and enjoy a memorable, learn-by-doing activity in the neighborhood where these sweets were born.
About this activity in Santo Antonio
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
Highlights
- Learn to make one of Portugal’s most famous traditional sweets with hands-on guidance from an experienced chef in Santo António, Lisbon.
- Enjoy a short, easy-to-follow recipe that’s designed for home cooks - you’ll leave with a tasty treat you can recreate.
- Take part in a craft rooted in the quarter where these desserts were first made, connecting with local culinary tradition.
- Perfect for small groups, families, or couples looking for a cultural, food-focused workshop during your stay.
Important Information
- This activity is family-friendly - infants and small children can attend with prams; specialized infant seats are available on request.
- The venue is wheelchair accessible with all areas and surfaces adapted for ease of movement; service animals are welcome.
- Public transportation options are convenient nearby; exact directions and any access notes are included in your booking confirmation.
- Refreshments such as bottled water, coffee and/or tea are provided during the workshop.
Meeting Point
Meet at the Varoom workshop venue in Santo António, Lisbon - the precise meeting address and arrival instructions will be sent with your booking voucher so you can find the spot easily.
Includes
- You’ll find complimentary bottled water provided for your comfort during your event in Santo António, Lisbon - a simple, convenient touch to keep you hydrated while you explore the area.
- Alcoholic beverages are available on-site so you can enjoy a drink as part of your booking; this amenity is offered to enhance your experience here.
- Hot drinks such as coffee and tea are provided, making it easy to grab a warm beverage before or after activities around the neighborhood.
Other
- This venue is wheelchair accessible, with accessible entries and pathways to help you move around the space comfortably in Santo António.
- Infants and small children can ride in a pram or stroller, so you can bring little ones along without worrying about mobility on-site or in the nearby streets.
- Service animals are allowed, ensuring assistance animals are welcome to accompany you throughout the facilities and during activities.
- Public transportation options are available nearby, making it easy to reach the meeting point or return to your accommodation in the area.
- Specialized infant seats are available for young children, providing an added layer of safety and convenience for families.
- All areas and surfaces are wheelchair accessible, so you can expect thoughtful accessibility across the venue and common spaces here.
Customer Reviews
10/10
Based on 10 Reviews
Summary:
We had a great time at our Pasteis de Nata Baking Class with Chef Miguel! There was only 6 of us in total, which made sure we all got good time and attention with the chef. Miguel was so kind and eager to share all his little tips. Each group of 2 got to bake 10 pasteis de nata each and he offered some great local wine for us to enjoy them with when we were done. We not only got the recipe, but were able to buy the little containers to try and bake them at home. Overall, the 2 hour experience was a great way to spend our morning.
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Summary:
This was a super fun, hands on experience learning how to make pastel de natas! I enjoyed the class a lot and I got to take some home at the end.
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Summary:
Very authentic and worthwhile special experience in Lisbon with a bunch of like minded fun people … will do again!
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Explore Santo Antonio, Lisbon with tours, food, shows
Explore the lively mix of art, culture, food and guided tours in Santo António, Lisbon, Portugal where curated Events, galleries and culinary tastings put the neighborhood’s creative pulse on display. You’ll find top activities across Tours & Sightseeing, Food & Drink, Workshops & Learning, Shows & Entertainment and Romantic & Couples experiences that make the area perfect for booking an event or pairing a stay with things to do. Use Varoom to easily book and match accommodations with the activities you care about, so you can focus on enjoying this destination’s best cultural, culinary and sightseeing offerings.
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Know more about Santo Antonio
You’ll learn the traditional craft behind one of the most known Portuguese sweets created in the quarter where they originated. Our chef shares expert techniques to teach you a tasty, easy-to-make treat you can recreate at home.
Yes. The workshop’s focus on traditional sweets and chef-led instruction makes it ideal for Group-Friendly bookings, team activities, or small private Events looking for a cultural food experience.
Absolutely. Sharing a guided cooking session led by an experienced chef is a warm, interactive food-and-drink experience well suited to couples seeking a memorable, hands-on cultural activity.
Yes. The hands-on workshop is family-friendly and designed as a learning experience that works well for parents and children who want to explore Portuguese food and drink traditions together.
By teaching the traditional craft of a famed local sweet, the workshop links food and culture, giving you hands-on access to culinary heritage from the quarter where it was created and deepening your appreciation of local traditions.
Yes. Although we don’t own the original recipe, the chef’s expertise is focused on teaching techniques and an easy-to-do version of the sweet so you leave with practical skills and a tasty recipe to try again.
